simply steamed asparagus

Special Recipes

Simply Steamed Asparagus

This steamed asparagus is tender and tasty! Try using vinaigrette dressing in place of the butter, too.

Ingredient

1 bunch asparagus spears
1 teaspoon butter
¼ teaspoon salt

Direction

Place 3 cups water in the bottom half of a steamer pan set. Add butter and salt and bring to a boil.
Trim dry ends off of asparagus. If spears are thick, peel them lightly with a vegetable peeler.
Place asparagus spears in the top half of the steamer pan set. Steam until asparagus is tender, 5 to 10 minutes depending on thickness.

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