I always found turkey meatloaf recipes to be quite disappointing as the flavor is usually lacking as well as the tex...

Leftover brown rice is reborn in this chicken fried rice with peppers and onions. Black pepper, paprika, or dried par...

These delicious, meatless enchiladas are a terrific vegetarian option. Serve with avocado slices and sour cream.

This turmeric chicken stew recipe is one of my favorite 30-minute weeknight recipes. Turmeric (curcumin) is a bright ...

This is a vegetarian version of the traditional French dish. If you are home while this is cooking, give the beans a ...

I made this recipe for vegetarian meatballs to celebrate Earth Day. Thanks to a thorough browning, mushrooms provide ...

Chicken Zoodle Soup

A lighter version of the classic goulash. Serve with a salad for a quick and healthful meal.

This is a quick and easy recipe that you are sure to enjoy. Healthy and delish!

Barley, zucchini, carrots, tomatoes, and corn combine to make this hearty, versatile, filling vegan soup that is just...

When you've worked all day you need something that is fast, simple, and versatile…but most importantly delicious. A...

This is one of the delicious and easiest chicken dishes I have ever made. You can increase or decrease the chile pepp...

Zesty, easy, and quick way to make chicken tacos that are delicious and diet-friendly. Other options for toppings wou...

This vegetarian fried rice is delicious and packed with protein; a nutrient that many vegetarians have trouble incorp...

This is, as called by my mom, my signature biryani recipe. It's healthy and has half of the calories of a normal take...

This lemon-herb chicken is a simple, quick, and delicious dish. All you need are a few herbs, a lemon, and of course,...

Enjoy these easy gourmet individual pizzas prepared on the grill. They're good for entertaining or just for yourself.

This salmon steak is grilled with a sweet, simple peach sauce. It can also be baked.

Quick and easy Baja-style chicken bowl.

These stuffed peppers are filled with Arborio rice, tomatoes, green onions, and feta cheese, then roasted to perfecti...

A quick and easy vegetarian zucchini-tomato-mozzarella bake for two, a starter for 4, or even a side. A rustic Italia...

This chicken with asparagus and mushroom dish is sautéed in a garlic and olive oil base. You can add more mushrooms ...

An easy, yummy way to make falafel. Serve with pita bread and your favorite tzatziki.

This chicken stir-fry with vegetables is one of my favorite stir-fry recipes. Simple, quick, and easy. Serve over rice.

Frozen spinach and garden vegetable cream cheese combine with salmon fillets! This is easy to double, if you need 4 s...

Chunks of firm tofu are marinated with vegetables in a sauce made with sriracha, soy sauce, sesame oil, onion, and ja...

Living in California one can get fresh vegetables year-round. Spiralized vegetables are fun and creative for that spe...

This chicken and broccoli recipe is easy to make by stir-frying chicken pieces with fresh broccoli in a mix of soy, g...

Garden fresh Swiss chard is quickly cooked with olive oil, garlic, and capers in this quick and easy Italian-inspired...

This grilled fish recipe is very simple. My husband is not much of a fish lover but when I made this recipe with hali...

This vermicelli bowl combines fresh herbs, rice vermicelli noodles, cucumber, bean sprouts, and grilled shrimp. Tosse...

This stewed chicken and tomato recipe is a light, juicy, flavorful dish. Being a mom of a 7-month-old child, I've lea...

This mango salsa for fish is super easy and can be made the day ahead to save time. Don't let the list of ingredients...

This Mediterranean-style chicken casserole with vegetables, ribbony pasta, and two types of cheese is a mouthwatering...

This easy naan veggie pizza is topped with chopped fresh vegetables, herbs, and mozzarella cheese. Use your favorite ...

I developed this recipe using a few of my favorite ingredients. This is an easy to prepare vegan recipe that creates ...

Flavorful, simple, and quick!

This zoodles recipe uses up that extra zucchini with this pasta-less dish. Experiment with spice combinations and ser...

This fruit salad is perfect for a backyard bbq or any occasion. There are never leftovers! This is one of my favorite...

There are hundreds of variations, but the main point of the soup is to be full and to get lots of natural fiber. Almo...

Grilled asparagus is simple to make, but it lets you enjoy the natural flavor of your veggies. Fresh asparagus spears...

Black beans and rice make a great 30-minute vegetarian meal that's filling, delicious, and cheap! Great as a side dis...

For this cream of mushroom soup you can use common button mushrooms, or add other delicious varieties. Experiment and...

This steamed asparagus is tender and tasty! Try using vinaigrette dressing in place of the butter, too.

Baked fish in foil is a "no-smell" fish recipe, and the only one I make for my family (I hate fish, they love it!). T...

Blackened chicken is quick and easy to make at home. Adjust the spices in this recipe to suit your taste. This is gre...

This green salad is good for a side dish or a meal on its own. I make it often for my family and they always enjoy it...

This vegetable soup recipe is a low-fat but filling tomato-based vegetable soup. I use fresh vegetables when in seaso...

This quick and easy Chinese corn soup is so good that I never bother ordering it from restaurants anymore!

This red lentil curry is rich and hearty. It's great as a main meal rather than a side dish like the more traditional...

This crab soup is the real stuff — genuine Maryland crab soup, direct from the Chesapeake Bay area.

This Greek lemon chicken soup is a perfect introduction to a full Greek meal or a hearty bowlful for a meal in itself...

These baked beans from scratch are made by combining navy beans, molasses, and maple syrup to make this classic dish ...

Learn how to cook fresh green beans with this easy recipe. These green beans were the side dish my grandmother served...

This vegetable stir-fry is something I whipped up one day when I felt like a stir-fry but did not have all the ingred...

This orange roughy recipe is very quick to prepare and has a citrus twist.

Fresh green beans with bacon and onions and robust garlicky flavor.

This vegan quinoa recipe is a very flavorful alternative to black beans and rice. Quinoa is a nutty grain from South ...

This mushroom soup without cream is a delicious broth-based soup that can be modified to your taste. It's close to a ...

This chicken egg drop soup is born from a love of the soup, many trips to my favorite Chinese restaurant, and many qu...

Learn how to make stewed tomatoes with fresh tomatoes from your garden with this simple, tasty recipe!

Delicious vegan black bean burgers that everyone can enjoy! You don't need to follow the recipe or amounts exactly â€...

This porridge recipe is a winter favorite of ours that builds on a traditional British breakfast dish. We add sultana...

This is a basic cornmeal mush recipe for a very easy and versatile dish. You can eat it like hot cereal, or chill it ...

Delicious gluten-free sugar cookies topped with a decadent cream cheese icing. Great for the holidays!

This gluten-free stuffing recipe came about because I needed to recreate a family favorite stuffing to work with my a...

Gluten-free, egg-free.

A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary superma...

A very good high-protein alternative to flourless chocolate cake. Give it a try!

This recipe makes fluffy potato starch pancakes with a consistency and taste comparable to those made with wheat flou...

Celiacs will love this gluten-free version of fudge brownies. It's made of basic ingredients, and the flour mix is wi...

Yummy bread without a speck of gluten.

Like most people with celiac, I find white bread is one of the foods our gluten-free family misses the most. I create...

Basic and easy, and very versatile. Layer with white or chocolate frosting, strawberries and whipped cream, etc. Make...

A yummy, kid-approved banana bread that will satisfy! Also adaptable with substitutions to make vegan. I recommend us...

These gluten-free muffins made with almond flour are delicious, healthy, quick, and easy! You can mix any fruits, veg...

A classic tuna casserole, now gluten free! This comforting dish combines gluten-free rotini with onion, peas, cream, ...

My husband says these are the closest thing to 'real' Danish he has had since going gluten-free five years ago. We li...

This gluten-free breakfast casserole is a simple recipe that's easy to make. Really nice when you have company over i...

We love biscuits and gravy, but I'm gluten-free now, so we used Bob's Red Mill® all-purpose gluten-free flour in the...

Delicious and moist, these gluten-free lemon cupcakes come out tasting better than if they were made with regular flo...

A delicious gluten-free chocolate cake!

I perfected the gluten-free apple crisp without oats. (Even gluten-free oats cause a reaction for me.) It is crunchy ...

These tasty crab-stuffed mushrooms are seasoned with thyme, oregano, and savory. Choose good-sized mushrooms for this...

These make-ahead mashed potatoes can be made several days ahead and stored in the fridge to save you time on busy hol...

This best mashed potato recipe is often requested during Thanksgiving. It's totally tasty, and everyone will rave! Fo...

This pumpkin pie is so creamy and delicious, you won't even miss the crust! Made with egg substitute, sweetener, and ...

I created this minestrone soup after becoming tired of the excess salt and lack of veggies in canned ones. I based th...

This easy split pea soup recipe made with dried yellow and green split peas is really tasty and high in fiber. It sti...

A hearty and healthy soup loaded with flavor and comfort.

Greek lentil soup or fakes (pronounced "fah-kehs") is a staple in the Greek kitchen and an incredibly filling meal. I...

Farro is rich in protein, fiber, and iron. This soup will make 4 servings as a main or 6 to 8 for a light lunch. The ...

Ribollita means twice-cooked, or 'reboiled,' in Italian. A white bean stock is livened up with greens, tomatoes, and ...

Top this spicy lime and avocado soup with sour cream or crème fraîche and serve it with warm tortilla chips and a n...

This sweet, nutty-flavored squash soup is perfect for cold, fall days. Get ready for a warm hug for your insides. Dri...

This hearty white bean soup is made with cannellini beans and flavored with garlic and thyme. It's a favorite with fr...

This is a delicious fish stew with Mediterranean flavors. If you prefer a heartier soup, add more fish.

This bean soup can be made in 45 minutes. Substitute vegetable broth to create a vegetarian alternative.

This is a lovely, cool, refreshing Greek tzatziki dip that I first tasted and fell in love with in the Greek Islands....

A tasty olive tapenade with parsley, capers, lemon, and no anchovies.